Mastering the 36 Cooking Methods in Chinese cuisine, the Master Chef of Cuisine Cuisine (ifc) offers a genuine Cantonese dining experience with dishes prepared with seasonal ingredients and time-honored recipes. Situated in the city’s most prestigious business district at ifc mall, Cuisine Cuisine (ifc) is regarded as a “tycoon canteen” and the best place for a classy and elegant dining experience. The restaurant offers seating for more than 200 guests, where soaring double-height ceilings and floor-to-ceiling windows lend a sense of spacious elegance and light. Magnificent glazed gold-and-crystal chandeliers glimmer overhead, opulent glow over tastefully set tables and refined décor. The atmosphere exudes understated sophistication — tranquil, luminous, and gracefully poised. Echoing the artistry behind the “36 Cooking Methods,” the signature wall adorned with traditional calligraphy pays tribute to the depth and philosophy of Chinese culinary heritage.